
Vegetables & Fruits
Cheeses & Salads
Herbs & Gifts
Vinegar & Oils
Olives
Sauces & Pastes
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|
Feta Cheese |
Traditional Greek pasteurised sheep's milk feta, dressed with extra virgin
olive oil; and also with sweet red peppers and Provencal herbs; or
preserved lemon and green olives. Also available in brine. |
| Parmigiano Reggiano £27.50 per 1kg See Product Profile |
Outstanding
vintage organic cow's milk Parmesan. |
| Pecorino
Sardo Medora £21.00 per 1Kg |
Mature sheep's milk Pecorino matured for 6 to 8 months with a mellow creamy flavour. Use as it is, shred into salads or grate onto pasta. |
|
Freshly Prepared Salads
|
A range of salads is available, separately or mixed, including Greek and rice. |
| Anchovy
Fillets in Olive Oil £2.50 per 105g |
Anchovies packed in a jar with olive oil. |
| Marinated Anchovy Fillets £3.00 per 200g |
Marinated Anchovies
in a light sunflower oil-based marinade. |
| Antipasti £3.00 per 200g |
Colourful mixture
of olives, feta cheese, artichoke hearts and other tasty appetisers. |
| Pasta Sapori
di Casa Tagliatelle £3.75 per 250g |
Made using fresh free-range eggs and hand worked dough. |